20:00-20:30
| A1 | Mon | BSPH223_FT#32:Food Technology & Hygiene FT | BPS240#14.:Managing Procurement Supply Relationships | BPS200#15*:Purchasing Principles and Procurement Methods #15 | BPS260#10.:Standard Bidding Documents #10 | HRM310#5:Perfomance Management #5 |
|
| A1 | Tue | BSPH222_FT#60:Human Genetics & Disease FT#60 | BPS440#32_SLVRT:International Supply Chain Management #32 | ECF 341_SVT:ADVANCED MICRO ECONOMICS | BPS260#10.:Standard Bidding Documents #10 | | | | |
|
| A1 | Wed | BSPH415#56:Climate Change & Public Health #56 | BSPH125#90:Law & Ethics in Public Health Practice | BIP170PT/DS:Marine, Aviation and Motor Insurance PT/DIST VIRTUAL CLASS | BAS212._FT#20:Linear Algebra #20 | | | | HRM310#5:Perfomance Management #5 |
|
| A1 | Thu | BPS200#15*:Purchasing Principles and Procurement Methods #15 | BIP140_SLVRT...:Insurance Claims Handling ProcessFT | BSPH412#45*:Health Services Management & Policy #45 | BSPH225_FT#60.:Water & Sanitation #60 | | ECF330#51*:International Trade#51 | | |
|
| A1 | Fri | BSPH322#40:Health Economics & Financing #40 | BSM 340_SVT/DL:MARKETING RESEARCH | BSPH415#56:Climate Change & Public Health #56 | ECF330#51*:International Trade#51 | HRM310#5:Perfomance Management #5 |
|
| | 08:00-09:00 | 09:00-10:00 | 10:00-11:00 | 11:00-12:00 | 12:00-13:00 | 13:00-14:00 | 14:00-15:00 | 15:00-16:00 | 16:00-17:00 | 17:00-17:30 | 17:30-18:00 | 18:00-18:30 | 18:30-19:00 | 19:00-19:30 | 19:30-20:00 | 20:00-20:30
|
